Curries

*Can be Vegan

*Curry 10

Mixed vegetables in lightly spiced tangy tomato and onion gravy

Masala 11

Creamy tomato fenugreek saffron sauce, made with our mixed vegetables, herbs and spices

*Vindaloo 10

Flavorfull gravy with potatoes, lemon juice, herbs, and spices

Jalfrazie 11

Mix of fresh spices, green peppers, red bell peppers, potatoes and other vegetables, sautéed with onions and yogurt.

*Saagwala 11

Cubes of potatoes in a creamed spinach sautee

Korma 11

Hearty vegetables tossed in our special onion, yogurt, and cashew infused sauce

*Chili 11

Mixed vegetables in a hearty, thick chili and herb sauce

*Coco 11

Onion and coconut milk sauce, with an assortment of mixed vegetables

Pick your substitutions

Paneer (Add $2)
Chicken (Add $2)
Beef (Add $4)
Lamb (Add $4)
Fish (Add $5)
Shrimp (Add $5)

Choose a spice level

1 – Mild
2 – Medium
3 – Spicy
4 – Very Spicy
5 – HOT!!

Pick a side of Rice

Plain Rice 4

Kashmiri Biryani 8
Rice with fruits, nuts, and coconut powder,
a favorite among kids and adults alike

Chicken Biryani 12 

Beef Biryani 14 

Pullao 5 
Rice with peas, spices & saffron

Vegetable Biryani 10

Lamb Biryani 14 

Shrimp Biryani 15

Add an order of Naan

All breads served with melted butter

Plain Naan 2

Classic leavened bread made with white wheat flour and baked in the tandoor; served piping hot

Garlic Naan 3

Naan topped with chopped garlic and cilantro, and then baked in our Tandoor

Tandoori Roti 2

Whole wheat, unleavened bread cooked in our Tandoor,traditionaly known as a Chipati

Onion Kulcha 4

Naan stuffed with herbs, spices and finely chopped onions, then baked in our Tandoor

Aloo Parantha 4

Whole wheat, unleavened bread filled with spiced mashed potatoes, cooked in our Tandoor

Cheese Parantha 5

Naan enriched with herbs and cheese

Kashmiri Naan 5

Lightly sweetened naan, enriched with nuts, raisins, and coconut powder